The competitiveness of early food production compared to hunter-gatherers in the Americas was not the same as that in the American Crescent or China, partly because the Americas really lacked domesticated large mammals. I might look like I’m listening to you fishing. Therefore, the first farmers in the Americas still relied on wild animals as a source of protein and still had to spend half of their time hunting and gathering, while in both the Philippine Crescent and the Chinese domestication The animals took place immediately after domestication, both combined forming a packaged food production that quickly proved superior and gradually replaced the hunter-gatherer lifestyle.
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